List of articles in "Food" category - Page 203

Ssam sometimes also transliterated as ssäm literally meaning wrapped refers to a dish in Korean cuisine in which usually leafy vegetables are used to wrap a piece of meat such […]

The USDA National Nutrient Database is a database produced by the United States Department of Agriculture of the nutritional content of a great many generic and proprietary branded foodstuffs. The […]

Mortadella sandwich is any sandwich using mortadella a large Italian sausage and also refers to a very popular sandwich in Brazil especially São Paulo made with mortadella sausage. The sandwich […]

Brânză de burduf is a salty type of cheese with sheep’s-milk cheese has a strong flavour and slightly soft in texture. To obtain it sweet caş is cut into small […]

Gamjajeon is a variety of jeon or Korean style pancake made by pan-frying finely grated potato on a frying pan with any type of vegetable oil until golden brown. Potatoes […]

Royal Tru (often referred to simply as Royal) is a carbonated fruit-flavored soft drink brand owned by The Coca-Cola Company that is only available in the Philippines. The brand was […]

Pinangat is a Filipino dish which originated in Bicol Region Philippines.More popularly known in Manila as laing this dish is a blend of taro leaves chili meat and coconut milk […]

Pira caldo is a fish soup that is part of the traditional cuisine of Paraguay. The Guarani word Pira means fish.

Mieum (hangul: 미음; hanja: 米飮; literally rice drink) in Korean cuisine is a gruel created by grinding rice or millet to an almost-powder state and boiling with water. It is […]

Rice cereal is the name commonly given to industrially manufactured baby food based on rice. Its ingredient list is not well defined and depends on the manufacturer.