List of articles in "Food" category - Page 178

Ada or Ela Ada is a traditional Kerala delicacy consisting of rice parcels encased in a dough made of rice flour with sweet fillings steamed in banana leaf and served […]

The bologna sandwich is a sandwich common in the United States and Canada. Also known as a baloney sandwich it is traditionally made from pre-sliced bologna sausage between slices of […]

The earliest known mention of a Liverpool Tart is 1897 when it was hand-written into a family cookbook which was recently included in the village website for Evershot in Dorset.Basically […]

A compote is a dish made from game meats. Examples of game meats used are rabbit partridge and pigeon. The meats are cooked in a roux for a long time […]

Tombet (Catalan pronunciation: [tumˈbɛt] locally: [tomˈbət] or [tumˈbət]; Spanish: tumbet) is a traditional vegetable dish from Majorca. It is available at almost every local restaurant on the island. Tombet combines […]

The peanut butter and jelly sandwich or PB&J is a sandwich popular in North America that includes a layer of peanut butter and either jelly or jam on bread commonly […]

Krumiri are a kind of biscuit which is regarded as the particular delicacy of Casale Monferrato the city in north-west Italy where they were invented in 1878 by the confectioner […]

Crystal Head Vodka is an additive-free vodka manufactured by Globefill Inc. in Newfoundland and Labrador Canada. It was conceived of and founded by actor Dan Aykroyd and artist John Alexander […]

Sunflower butter also known as sunflower seed butter or sunbutter is a food paste made from the oil of sunflower seeds. Leading brands in the United States include SunButter and […]

Funšterc (egg omelette or coalminer’s sun) is Slovenian national dish also known as knapovsko sonce (coalminer’s sun) or knapovska torta (coalminer’s cake) or šmorn. It is a traditional dish from […]