List of articles in "Food" category - Page 552

V is an energy drink brand produced by Frucor Beverages Ltd since August 1997. In 2003 in supermarkets and service stations V had a market share over 60% in New […]

Cheerwine is a cherry-flavored soft drink produced by the Carolina Beverage Corporation of Salisbury North Carolina. It has been produced since 1917 by the oldest continuing soft drink company still […]

Cured salmon is raw salmon that has been cured (preserved) by some combination of fermentation pickling or smoking before it is eaten. Recipes exist from many cultures stretching from the […]

Rullepølse (Danish pronunciation: [ˈʁuləˌbølsə]) meaning rolled sausage in Danish is a typical Danish type of head cheese. A piece of pork belly (but variants with beef flank or lamb are […]

Leverpostej (Danish pronunciation: [ˈleʊ̯ˀɐpʰosd̥ɑɪ̯ˀ]) lifrarkæfa (Icelandic) (Icelandic pronunciation: [ˈlɪvrarcʰai̯va]) leverpostei (Norwegian) leverpastej (Swedish) maksapasteija (Finnish) maksapasteet (Estonian) Leberpastete (German) or leverpastei (Dutch) is a dish which shares some similarities to […]

Menudo is a traditional Mexican soup made with beef stomach (tripe) in broth with a red chili pepper base. Usually lime chopped onions and chopped cilantro are added as well […]

Jaffa Cakes are a biscuit-sized cake introduced by McVitie and Price in 1927 and named after Jaffa oranges. The most common form of Jaffa Cakes are circular 2 1⁄2 inches […]

Bouillon soup is a Haitian soup traditionally cooked on Saturday. It is made with sliced meat potatoes sliced plantains yam kelp cabbage and celery (other ingredient variations exist) and cooked […]

Sunny Delight marketed as SunnyD in some regions is an orange-colored drink developed by Doric Foods of Mount Dora Florida in 1963. It grew so popular that additional plants were […]

Sadza in Shona (isitshwala in isiNdebele pap vuswa or bogobe in South Africa or nsima in the Chichewa language of Malawi) Ugali in East Africa is a cooked cornmeal that […]