Mahua (麻花) or Fried Dough Twist is a Chinese dough twist that is fried in peanut oil. It has a shiny and golden look.[citation needed] The most famous ones are […]
List of articles in "Food" category - Page 45
Monte Carlo (vodka)
Monte Carlo Vodka is a brand of distilled spirit produced in Cognac France. In 2012 Monte Carlo Vodka was introduced to the market in Florida. In 2013 Monte Carlo Vodka […]
Religieuse
Religieuse is a French pastry made of two choux pastry cases one larger than the other filled with crème pâtissière mostly commonly chocolate or mocha. Each case is covered in […]
Se’i
Se’i or sei is a typical bacon from Kupang Timor East Nusa Tenggara. Fumigation by using a mixture of milk salt and spices provide a unique taste unlike any bacon. […]
Daigo (dairy product)
Daigo was a type of dairy product made in Japan during the 10th century.
Aloo gosht
Aloo gosht (Urdu: آلو گوشت) is a meat curry in Pakistani and North Indian cuisine. It consists of potatoes (aloo) cooked with meat (gosht) usually lamb or mutton in a […]
Yazi Ginger Vodka
Yazi Ginger Vodka is a premium ginger flavored vodka that is produced bottled and distributed by Hood River Distillers Inc. which is located in Hood River Oregon and known as […]
Sinfire
Sinfire Cinnamon Whisky is a brand of blended whisky made with natural cinnamon flavors imported bottled and distributed by Hood River Distillers Inc. located in Hood River Oregon and known […]
Piton (beer)
Piton is a Pilsner beer brand from the island of Saint Lucia brewed by Windward & Leeward Brewing Limited which is owned by Heineken. The beer was named for the […]
Ajdov Kruh
Ajdov Kruh is a type of bread that is consumed mainly in central Slovenia. The ingredients are Buckwheat flour water potato cake yeast salt.