List of articles in "Food" category - Page 309

Rev is a 7% ABV vodka-based cola beverage (alcopop) infused with guarana. Rev is manufactured by FBM Distilleries in Brampton Ontario Canada and distributed exclusively within the country under license […]

Triple-cream cheese or fromage triple-crème is cheese which contains more than 75% butterfat in its dry matter that is roughly 40% fat overall similar to the fat content of extra-heavy […]

Yahni yahniya (Bulgarian: яхния) or yakhni (Urdu: یخنی‎ Persian: یخنی ‎) is a class of foods found in many countries from the Balkan Peninsula to the South Asia.In Pakistan yakhni […]

Churchkhela (also written churchkhella Georgian: ჩურჩხელა Russian: чурчхелаTurkish: kömeorcikpestil cevizli sucuk) soutzoukos (Greek: σουτζούκος) soutzouki (Greek: σουτζούκι) or kaghtsr sujukh (Armenian: քաղցր սուջուխ) are traditional sausage-shaped candies originating from Georgia. […]

PDQ Chocolate was a popular drink mix in the 1960s and 1970s. It was manufactured by Ovaltine. It has been sold as PDQ Chocolate Flavor Beads and PDQ Choco Chips. […]

The USENET Cookbook was an experiment in electronic publishing conducted by Brian Reid in 1985-1987 several years before the Web. Reid distinguishes between electronic printing (the production of individual documents) […]

Fish-shaped pastry which is commonly eaten in Japan and South Korea is pastry that is shaped to resemble a bream or an Asian carp and filled with red bean paste. […]

Corsica Cola is a regional cola distributed by the corsican brewery Pietra (owner of the brand) but produced in Cholet in western France.Corsica Cola benefited from an unexpected kick start […]

Leon Beer was the product of the first brewery in Cyprus founded in 1937. Until the arrival of KEO in 1951 it was the only locally-produced beer. Production of Leon […]

Spiced rice is cooked rice where spices are added to give a distinct flavour. Spiced rice is common among the people of Dakshina Kannada and Udupi districts of Karnataka and […]