List of articles in "Food" category - Page 293

Potato wedges are a variation of french fries. As their name suggests they are wedges of potatoes often large and unpeeled that are either baked or fried. They are sold […]

Crunch ‘n Munch is a brand of ConAgra Foods consisting of caramel-coated popcorn and peanuts. Crunch ‘n Munch currently comes in its original form of Buttery Toffee as well as […]

Utap (often spelled otap) is an oval-shaped puff pastry in the Philippines especially common in Cebu where it originated. It usually consists of a combination of flour shortening coconut and […]

Swikee or Swike is a Chinese Indonesian frog leg dish. The dish can be served as soup deep fried or stir fried frog legs. Originally a Chinese dish this dish […]

Dove Bar is an American ice cream bar created by Leo Stefanos at Dove Candies & Ice Cream in Chicago in 1956 and introduced nationally in 1985. The brand was […]

Piperade (Gascon) or Piperrada (Basque) from piper (pepper in Gascon vs biper in Basque) is a typical Basque dish prepared with onion green peppers and tomatoes sautéd and flavoured with […]

D’Isigny is a soft creamy American cheese bearing a close resemblance to imported Brie but made by a process similar to that for Camembert and put up in Camembert shape […]

A pan loaf is a style of bread loaf baked in a pan or tin. It is the most common style available in the United Kingdom though the term itself […]

Stuffed peppers is a dish which exists in different names and forms around the world.

A plain loaf slices of which are known in Scots as plain breid (pronounced [plen brid]) is a traditional style of loaf made chiefly in Scotland. It has a dark […]