List of articles in "Food" category - Page 52

Onsen tamago (温泉卵 or 温泉玉子) is a traditional Japanese low temperature egg which is originally slow cooked in the water of onsen hot springs in Japan. The egg has a […]

Handvo (Gujarati:હાંડવો) is a baked dish made from various dals and rice sesame and spices. It is a part of the Gujarati cuisine.

Dhindo (Nepali: ढिँडो About this sound Listen ) is a traditional food of Nepal. It is not exactly but a type halva made by boiling hot water and continuously mixing […]

Crackling bread is a dish from the Southern United States which mainly consists of cracklings and a type of bread usually containing cornmeal. Cracklings are extremely similar to pork rinds […]

Central Florida Peanut Festival is a cultural and historical event in Florida celebrating the peanut. It is held annually in October in Williston Florida. In 2012 it will be in […]

A sweet roll or sweet bun refers to any of a number of sweet baked yeast-leavened breakfast or dessert foods. They may contain spices nuts candied fruits etc. and are […]

Magaj or Maghaz (Urdu/Punjabi/Sindhi: مغز Bengali: মগজ; literally meaning brain) is an offal dish common in Pakistani and Bangladeshi cuisine. It is the brain of a cow goat or sheep […]

Jalamah is the traditional dish of Asir native to Bareg .Jalamahis made from Lamb (meat) and a mixture of spices. The meat used is usually a young and small sized […]

L’Chaim Kosher Vodka is a line of Israeli kosher alcoholic beverages. It is distributed by Group Force Capital LLC of Miami Florida in the Wynwood Art District. L’Chaim (meaning “to […]

A vegetable wash is a cleaning product designed to aid in the removal process of dirt wax and pesticides from fruit and vegetables before they are consumed.