List of articles in "Food" category - Page 51

Nasi timbel is a hot steamed rice wrapped inside banana leaf. It is a traditional Sundanese cuisine from West Java. The heat of hot-cooked rice touches the banana leaf and […]

Nasi bakar (Indonesian for burned or grilled rice) refer to steamed rice seasoned with spices and ingredients and wrapped in banana leaf secured with lidi semat (small needle made of […]

Munini-imo (or muninimo from Ainu munin [fermented] and Japanese imo [potatoes]) is a dish of the Ainu people of Northern Japan. It is a savory pancake made with potato flour.Potatoes […]

Sweet Revenge is a 77-proof (38.5% alcohol by volume) liqueur with natural flavorings that include wild strawberry and citrus according to the manufacturer’s website literature and public trademark documents. It […]

Bakmi ayam is an Indonesian dish of yellow wheat noodle (bakmi in Indonesian) topped with diced chicken meat (ayam) seasoned with soy sauce and usually served with a chicken broth […]

Anker Beer is a brand of pale lager owned and produced by Delta Djakarta.

Baghrir (or beghrir) is an ancient Berber pancake originating in North Africa. They are small spongy and made with semolina or flour; when cooked correctly they are riddled with tiny […]

A fish steak is a cut of fish which is cut perpendicular to the spine and includes the bones. Fish steaks can be contrasted with fish fillets which are cut […]

Hummingbird cake is a banana pineapple spice cake from the United States. Ingredients include flour sugar salt ripe banana pineapple cinnamon pecans vanilla eggs and leavening agent. It is often […]

A Pilgrim or Puritan is a sandwich which has connotations with the American Pilgrim Fathers and Thanksgiving Day. It was a traditional a way of using up leftover food from […]