List of articles in "Food" category - Page 510

Kifli (Hungarian pronunciation: [ˈkifli]) is a traditional European yeast roll made into a crescent shape. The pastry is called kifli in Hungarian Kipferl in Austrian German кифла/kifla in Serbian kifla […]

Pastitsio (Greek: παστίτσιο pastítsio; [paˈstitsio] from Italian pasticcio ) ) sometimes spelled pastichio is a Greek and Mediterranean baked pasta dish including ground beef and béchamel sauce in its best-known […]

Restructured steak is a catch-all term to describe a class of imitation beef steaks made from smaller pieces of beef fused together by a binding agent. Its development started from […]

Steel Reserve is an American lager brand owned and produced by Steel Brewing Company. MillerCoors is the company listed on Steel Reserves’ Privacy Policy and Terms & Conditions pages. The […]

Olde English 800 is a brand of American malt liquor produced by the Miller Brewing Company. It was introduced in 1964 and owned by Miller Brewing Company since 1999. It […]

Cachapas are a traditional Venezuelan and Colombian dish made from corn. Like arepas they are popular at roadside stands. They can be made like pancakes of fresh corn dough or […]

A tequeño is a spear of bread dough with queso blanco (white cheese) in the middle. It is formed into a breadstick and then usually fried in oil for 2 […]

Pabellón criollo is a traditional Venezuelan dish the local version of the rice and beans combination found throughout the Caribbean. It is a plate of rice shredded beef in stew […]

Chocolate chips are small chunks of chocolate. They are often sold in a round flat-bottomed teardrop shape. They are available in numerous sizes from large to miniature but are usually […]

Flavor scalping is a term used in the packaging industry to describe the loss of quality of a packaged item due to either its volatile flavors being absorbed by the […]