List of articles in "Food" category - Page 488

Gold Spot was one of the three brands of carbonated soft drink started in India by Parle under the initiative of its founder Ramesh Chauhan in 1977 after the exit […]

Originally available in the early 1980s Pot Casserole was an instant convenience food made of dehydrated vegetables soya protein and flavourings made loosely to resemble the British-style casserole.

A dragée is a bite-sized colorful form of confectionery with a hard outer shell – which is often used for another purpose (e.g. decorative symbolic medicinal etc.) in addition to […]

Kimchi jjigae (Korean pronunciation: [kimtɕʰi tɕ͈iɡɛ]) is a variety of jjigae or stew-like Korean dish made with kimchi and other ingredients such as scallions onions diced tofu pork and seafood […]

Gubbeen Cheese is a surface ripened semi-soft cows milk cheese with a pink and white rind. The flavours are creamy with mushroom and nutty aftertastes but vary depending on maturity […]

Durrus is a washed rind cow’s milk cheese from Ireland. It was developed by Jeffa Gill in 1979 and is made by traditional methods. Durrus is produced in the valley […]

Cooleeney Farm produces a number of cheeses from both cow’s milk and goat’s milk from their premises near Thurles in County Tipperary Ireland.The Maher family are fourth generation farmers who […]

Ardrahan Cheese company create two varieties of cheese. They originate from Ardrahan Farmhouse Kanturk County Cork in Ireland. The two varieties are Ardrahan and Duhallow. Eugene and Mary Burns first […]

Dubliner is a sweet granular cheese aged over a year and manufactured by Carbery located in County Cork Republic of Ireland. Since 1996 it has been marketed internationally by the […]

Cocodirect is a UK brand of Fairtrade drinking chocolate produced by Cafédirect.