List of articles in "Food" category - Page 251

Beaver Buzz is an energy drink line produced in Canada by Good4U Drinks co. (formerly DD Beverage Company) of British Columbia under the brand of Canadian Beaver Buzz Energy. The […]

Fazuelos fijuelas or deblas are traditional Jewish pastries. They are the Sephardic equivalent to the Ashkenazi hamantashen. They represent Haman’s ears and they are usually eaten for Purim although some […]

Hyderabadi haleem (/ˈhaɪdərəbædɪˈhæliːm/) is a type of haleem popular in the Indian city Hyderabad. Haleem is a stew composed of meat lentils and pounded wheat made into a thick paste. […]

Tiger meat is a raw beef dish. Recipes tend to vary but they do have common ingredients that include: raw beef raw egg onion salt pepper and other seasonings.The freshness […]

Chanco is Chilean cow’s milk cheese originally from the Chanco farm in Maule Region. Now it is produced all over south-central Chile and represents almost 50% of Chilean cheese consumption. […]

Tortilla de rescoldo is a traditional Chilean unleavened bread prepared by rural travellers. It consists of a wheat flour based bread traditionally baked in the coals of a campfire.

Ripper is the slang term for a type of hot dog that is popular in New Jersey. The hot dog is deep fried in oil until the casing bursts or […]

Heineken Tarwebok (Dutch pronunciation: [ˈɦɛinəkən ˈtɑrʋəˌbɔk]; English: Heineken Wheat Bock) is a bock beer produced by the Dutch brewing company Heineken. The beer is made in the brewery in ‘s-Hertogenbosch […]

Heineken Oud Bruin (Dutch pronunciation: [ˈɦɛinəkən ʌut brœyn]; English: Heineken Old Brown) is an oud bruin beer produced by the Dutch brewing company Heineken. It is available only in the […]

Lontong is a dish made of compressed rice cake in the form of a cylinder wrapped inside a banana leaf commonly found in Indonesia Malaysia and Singapore. The rice rolled […]