List of articles in "Food" category - Page 138

Adhirasam (Tamil: அதிரசம்) is a type of Indian sweet from Tamil cuisine. The doughnut like pastry has a long history of popularity in Tamil civilization. They are similar in shape […]

In Moroccan cuisine Ahriche is a dish eaten by the tribes of Zayanes and Khénifra. The name is derived from the Berber word for stick; this is in reference to […]

Tula gingerbread is a famous type of imprinted Russian gingerbread from the city of Tula. Usually Tula gingerbread looks like a rectangular tile or a flat figure. Modern Tula gingerbreads […]

Queso flameado (Spanish for flamed cheese; also queso fundido melted cheese or choriqueso) is a dish of hot melted cheese and spicy chorizo that is often served flambé. Often compared […]

The dutchie is a Canadian doughnut popularized by the Tim Hortons chain. It is a square yeast lifted doughnut containing raisins that is coated with a sugary glaze. It is […]

Ribbon candy is a type of hard candy which in North America most often appears for sale around the Christmas holiday season. It acquires its shape by first being fashioned […]

The stonner kebab is a sausage wrapped in doner meat which is then deep fried available in Ruby Chip Shop in Glasgow.The Stonner Kebab shot to fame because of its […]

Prusurate is a Croatian dessert that is made for Christmas. It is made from a dough containing fruit bits and is fried in oil. It can be topped with powdered […]

Bouneschlupp is a traditional Luxemburgish green bean soup with potatoes bacon and onions.Although Bouneschlupp is considered to be a Luxemburgish national dish it can also be found in Saarland (Germany) […]

Quesito is a cheese-filled pastry twist from Puerto Rico.