List of articles in "Food" category - Page 448

Delirium Tremens is a brand of Belgian golden ale produced by Huyghe Brewery in Melle.

Kelaguen is a Chamorro dish from Guam and the Mariana Islands eaten as a side dish or as a main course. A pickling marinade of lemon juice fresh coconut green […]

Fold-Pak is a division of Rock-Tenn with two locations: Hazleton PA and Fresno CA . Fold-Pak manufactures Bio-Paks SmartServ and Fold-Pak – which is commonly used for Chinese and Thai […]

Prawn cocktail also known as shrimp cocktail is a seafood dish consisting of shelled prawns in Marie Rose sauce served in a glass. It was the most popular hors d’œuvre […]

Skips are a tapioca snack from the United Kingdom and Ireland; which were first launched in 1974 as prawn cocktail. The snacks are made by KP Snacks made under license […]

Conchiglie commonly known as shells or seashells is a type of pasta. It is usually sold in the plain durum wheat variety and also in colored varieties which use natural […]

Cavatelli are a type of pasta. The term cavatelli has two meanings: the most common meaning is small pasta shells that look like miniature hot dog buns. The name is […]

Campanelle Italian for little bells is a type of pasta which is shaped like a small bell or flower. It is also sometimes referred to as gigli or riccioli. It […]

The Antidoron (Greek: Ἀντίδωρον Antídōron) is ordinary leavened bread which is blessed but not consecrated and distributed in Eastern Orthodox Churches and less often in Eastern Catholic Churches that use […]

Kashk (Persian: کشک‎ Kurdish: keşk Turkish: keş peyniri kurut surk taş yoğurt kurutulmuş yoğurt Turkmen: gurt Azerbaijani: qurut Bashkir: ҡорот Tatar: qort chortan [chor meaning dried plus tahn] Armenian: չորթան […]