List of articles in "Food" category - Page 320

Crappit heid is a traditional Scots fish course. In Gaelic it is known as ceann-cropaig.Its origins can be traced to the fishing communities of the North Hebrides and North-Eastern Scotland […]

Cherries jubilee is a dessert dish made with cherries and liqueur (typically Kirschwasser) which is subsequently flambéed and commonly served as a sauce over vanilla ice cream.The recipe is generally […]

Panquehue (Spanish pronunciation: [paŋˈkewe]) is a semi-soft Chilean cheese produced in the Andean Aconcagua region. It is one of the most popular cheeses in Chile it is similar in taste […]

A Flump is a British sweet made of marshmallow. The sweet is a combination of both pink and yellow marshmallow which has the appearance of a twisted helix. Flump sweets […]

Hershey’s Bar None was a chocolate bar created by The Hershey Company and released in 1986. It went nationwide in September 1987 after testing in California. The original formula consisted […]

Cachupa (Portuguese pronunciation: [kɐˈʃupɐ]) is a famous dish from the Cape Verde islands West Africa. This slow cooked stew of corn (hominy) beans and fish or meat (sausage beef goat […]

La Choy is a brand name of canned and prepackaged American Chinese food ingredients. The brand was purchased in 1990 from Beatrice Foods by ConAgra Foods during the LBO firm […]

Oysters are two small round pieces of dark meat on the back of poultry near the thigh in the hollow on the dorsal side of the ilium bone. Some regard […]

Plátanos rellenos is a typical dish of the Amazonas Region in Peru. To prepare this dish it is preferred to use the bananas.

Choripán (plural: choripanes) is a type of sandwich with chorizo popular in Argentina Bolivia Brazil Chile Peru Puerto Rico Uruguay and Venezuela. The name comes from the combination of the […]