Tags: Food.
Choripán (plural: choripanes) is a type of sandwich with chorizo popular in Argentina Bolivia Brazil Chile Peru Puerto Rico Uruguay and Venezuela. The name comes from the combination of the names of its ingredients: a grilled chorizo (sausage) and a pan (crusty bread) such as a marraqueta or baguette. It was invented in Argentina.Morcipán is a similar term sometimes used for a morcilla (black pudding) sandwich.
