Tags: Food.
Nasi ambeng or Nasi ambang is a fragrant rice dish consists of white rice prepared with chicken curry or chicken cooked in soy sauce vegetables fried noodles some salted fish fried coconut flesh and so on. It is a popular Javanese cuisine especially in every Javanese-Malay communities in Malaysian states of Selangor and Johor and also in Java Indonesia. It is served during the festivities and served in a tray and enjoyed together in a tray by four to five people.
