Tags: Food.

Opor ayam is a chicken cooked in coconut milk from Indonesia especially from Central Java. Opor ayam is also a popular dish for lebaran or Eid ul-Fitr usually eaten with ketupat and sambal goreng ati (beef liver in sambal).

Opor_Ayam_Telur_Pindang.JPG
ingredient
Coconut milk, Chicken (food)
origin
Indonesia, East Java, Central Java

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