List of articles in "Food" category - Page 605

Chocolate-coated marshmallow treats are produced in different variations around the world with several countries claiming to have invented it or hailing it as their national confection. The first chocolate-coated marshmallow […]

Liquore Galliano L’Autentico known more commonly as Galliano is a sweet herbal liqueur created in 1896 by Italian distiller and brandy producer Arturo Vaccari of Livorno Tuscany and named after […]

A bratwurst (German: [ˈbʁaːtvʊɐ̯st] ) also known as a brat in American English is a sausage usually composed of veal pork or beef. The name is derived from Old High […]

Trail mix is a combination of dried fruit nuts and sometimes chocolate developed as a snack food to be taken along on hikes.Trail mix is considered an ideal snack food […]

Bubble gum is a type of chewing gum designed to be inflated out of the mouth as a bubble.

Akashiyaki (明石焼き) is a small round dumpling from the city of Akashi in Hyōgo Prefecture Japan. Made of an egg-rich batter and octopus dipped into dashi (a thin fish broth) […]

Borscht (also borsch bortsch borstch borsh borshch; Ukrainian: борщ) is a soup of Ukrainian origin that is popular in many Eastern and Central European countries. In most of these countries […]

Blood sausage is a generic name for a type of sausage made by cooking blood or dried blood with a filler until it is thick enough to congeal when cooled. […]

The graham cracker (/ˈɡræm/ /ˈɡreɪm/ or /ˈɡreɪ.əm/; also graham wafer) was invented in 1829 in Bound Brook New Jersey by Presbyterian minister Sylvester Graham. The original graham cracker was made […]

Carpaccio (/kɑrˈpɑːtʃi.oʊ/ or /kɑrˈpɑːtʃoʊ/; Italian pronunciation: [karˈpattʃo]) is a dish of raw meat or fish (such as beef veal venison salmon or tuna) thinly sliced or pounded thin and served […]