List of articles in "Food" category - Page 346

Detroit-style pizza is a style of pizza developed in Detroit Michigan. It is a square pizza similar to Sicilian-style pizza that has a thick deep-dish crisp crust and toppings such […]

Botamochi (ぼたもち or 牡丹餅) are a Japanese sweet made with sweet rice and sweet azuki (red bean) paste. They are made by soaking sweet rice for approximately six hours. The […]

Pistou or pistou sauce is a Provençal cold sauce made from cloves of garlic fresh basil and olive oil. It is somewhat similar to pesto although it lacks pine nuts. […]

Polonaise is a Polmos Łańcut vodka made from quality rectified grain spirit and water. According to its producer it has a pleasant and delicate aroma and flavor with notes of […]

The Polmos Łańcut distillery is one of the oldest producers of liquors and liqueurs in Poland. Polmos Łańcut controls about ten percent of the Polish market.[citation needed] A small amount […]

A popsicle (Canada and the United States) freeze pop (Republic of Ireland) ice lolly (United Kingdom and Ireland) ice block icy pole (parts of Australia and New Zealand) ice pop […]

Vienna bread is a type of bread that is produced from a process developed in Vienna Austria in the 19th century.The Vienna process in part used high milling of Hungarian […]

Panzarotti or panzerotti are filled savory pastries various forms of which are popular in Italy Canada and the United States.

Fleischkuekle (also Fleischkuechle from Alemannic/Franconian Fleischküchle) is a type of meat pie made with dough similar to a Cornish pasty or Russian Chiburekki. The dish is traditional Volga Deutsche/Germans from […]

Ck vodka is a vodka produced by Polmos Łańcut from grain spirits and demineralized spring water. It contains 40% alcohol by volume.