List of articles in "Food" category - Page 255

Peppermint Crisp is a milk chocolate bar filled with a multitude of thin cylinders of mint-flavoured toffee. Invented in South Africa by Wilson-Rowntree it is now produced by Nestlé. The […]

Ice Mountain is a brand of bottled water from the Nestlé company produced and marketed primarily in the Midwest region of the United States. Ice Mountain sources their water from […]

A semi-vegetarian or flexitarian diet is one that is plant-based with the occasional inclusion of meat products. In 2003 the American Dialect Society voted flexitarian as the year’s most useful […]

Minute Rice is a brand of instant rice. The product was introduced in 1949 by General Foods who merged with Kraft in 1990 and became Kraft General Foods which became […]

Wódka Żołądkowa Gorzka (Polish pronunciation: [ˈvutka ˌʐɔwɔntˈkɔva ˈɡɔʐka]) − colloquially shortened to Żołądkowa Gorzka or Żołądkowa − is a herbal vodka from Poland and the leading brand of Polmos-Lublin/Stock Polska […]

Staging is an unpaid internship when a cook or chef works briefly for free in another chef’s kitchen to learn and be exposed to new techniques and cuisines. The term […]

A sope (Spanish pronunciation: [ˈsope]) is a traditional Mexican dish originating in the central and southern parts of Mexico where it was sometimes first known as pellizcadas. It is an […]

Semeç Masgûf (Iraqi Arabic: سمچ مسگوف’) or simply Masgûf is a traditional Mesopotamian dish consisting of seasoned grilled carp. It is de facto considered the national dish of Iraq.

Bublik (also Booblik or Bublyk) (Russian and Ukrainian: бублик pl. бублики bubliki) is a traditional Ukrainian Russian Belarusian Polish (obwarzanek) and Lithuanian (riestainis) bread roll. It is very similar to […]

A Knedla (pl. knedle) is a fruit-filled dumpling. Knedle usually use potato dough and are filled with fruit. For example knedle made with plums (or other fruit) is a Czech […]