Tags: Food.
Tavče gravče (Macedonian: Тавче гравче) or fasoulotavas (Greek: Φασουλοταβάς) beans in a skillet) is a traditional Macedonian dish. It is prepared with fresh beans and it can be found in almost all restaurants in Macedonia and all over the Greek and Macedonian diaspora. It is served in traditional earthenware. Tavče gravče is considered the national dish of the Republic of Macedonia.
