Tags: Food.
Strapačky is a Slovak dish similar to bryndzové halušky where the base compound of the dish is halušky (dumplings) however instead of bryndza stewed sauerkraut is used.
Loading...
This page contains content from the copyrighted Wikipedia article "Strapačky"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.