Tags: Chef.

Jaume Santamaria i Puig (26 July 1957 – 16 February 2011) known as Santi Santamaria (Catalan pronunciation: [ˈsanti ˌsantəməˈɾi.ə]) was a prominent avant-garde Spanish Catalan chef. He was the first Catalan chef and owner to have his restaurant receive three stars from the Michelin Guide (Can Fabes in 1994).His second restaurant (Sant Celoni) was awarded two Michelin stars.

birth date
1957-07-26
birth place
Sant Celoni
death date
2011-02-16
death place
Singapore

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