Tags: Food.
This article is about the brazilian candy. For the salty dish see Paçoca(salty dish)Paçoca (Portuguese: [pɐˈsɔkɐ]) is a Brazilian candy made out of ground peanuts cassava flour sugar and salt. It is typical of the Caipira cuisine and most present in the interior of southeastern states of São Paulo and Minas Gerais being either manufactured or home-made. It is also very common during the Festa Junina an annual festivity that celebrates the caipira lifestyle.
