Tags: Food.
Chicken and mushroom pie is a common British pie ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. The outside is usually a full top and bottom crust with the filling made up of small pieces of chicken and sliced mushrooms in a creamy sauce. The top crust is typically puff pastry. Chip shops across the country stock these pies and they also are available to buy in supermarkets nationally.
