Tags: Food.
Mi rebus or Mee rebus (Malaysian and Singaporean spelling) (literally boiled noodles in English) is a noodle dish popular in Indonesia Malaysia and Singapore.The dish is made of yellow egg noodles which are also used in Hokkien mee with a spicy slightly sweet curry-like gravy. The gravy is made from potatoes curry powder water salted soybeans dried shrimps and peanuts.
