Tags: Food.
Lörtsy is a thin half-moon shaped pastry originally invented in Savonlinna eastern Finland. It can be made with a variety of fillings; the most common ones are either a savoury meat filling or a sweet apple filling.A meat lörtsy contains a meat and rice filling similar to the Finnish meat pie. Street vendors may offer it with the same condiments as the meat pie such as a pickled cucumber and chopped raw onion and with an optional hot dog sausage.
