Tags: Food.
Flaugnarde (pronounced: [floɲaʁd]) also known as flagnarde flognarde or flougnarde is a baked French dessert with fruit arranged in a buttered dish and covered with a thick flan-like batter. Similar to a clafoutis which is made with black cherries a flaugnarde is made with apples peaches pears plums prunes or other fruits. Resembling a large pancake the dish is dusted with confectioner’s sugar and can be served either warm or cold.