Tags: Food.
Dopiaza (persian: دوپیازه from Persian meaning (having) two onions) is a South-Asian curry dish. It is prepared with a large amount of onions both cooked in the curry and as a garnish. Onions are added at two stages during cooking hence the name (two onions). The dish usually contains a meat usually king prawns chicken lamb or shrimp; however it can also be prepared in a vegetarian style.
