Curry puff (Malay: Karipap Epok-epok; Chinese: 咖哩角咖哩饺; pinyin: gālí jiǎo; Thai: กะหรี่ปั๊บ RTGS: karipap IPA: [karìːpáp]) is a Malaysian Singaporean and Thai snack. It is a small pie consisting of specialised curry with chicken and potatoes in a deep-fried or baked pastry shell and it looks like the Portuguese stuffed bread called Empanada.
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