Prestige is a largely consumed beer beverage of Haiti produced by Brasserie Nationale d’Haiti in Port-au-Prince. It is an American style lager and is the best-selling beer in Haiti with […]
List of articles in "Food" category - Page 89
Bikaneri Bhujia
Bikaneri Bhujia often simply called Bhujia is a popular crispy snack and is prepared by using besan (gram flour) and spices originating from Bikaner a town in the western state […]
Baby Gaga
Baby Gaga (ice cream) (named after the American pop singer Lady Gaga) is an ice cream which is made from human breast milk vanilla and lemon zest.The ice cream was […]
Bocconotto
A bocconotto (or boconotto) is a pastry typical of the Italian regions of Puglia Abruzzo and Calabria. It is often eaten at Christmas.Its filling varies according to the region in […]
Fläsklägg med rotmos
Fläsklägg med rotmos (Swedish pronunciation: [ˌflɛskˈlɛɡ meːd ˌruːtˈmuːs]) is a dish in the Swedish cuisine. The name literally means ham hock with mashed rutabaga.
Zoervleis
Zoervleis or Zoervleisj (Limburgian for sour meat in Dutch: Zuurvlees) is a regional meat dish from the Province of Limburg / The Netherlands a region split between the Netherlands and […]
Mitarashi dango
Mitarashi dango (みたらし団子、御手洗団子) is a type of dango skewered onto sticks in groups of 3–5 (traditionally 5) and covered with a sweet soy sauce glaze. It is characterized by its […]
Gordon & MacPhail
Gordon & MacPhail is an independent bottler and distiller of Scotch Whisky founded in 1895 and located in Elgin in the north-east of Scotland. It is a family business owned […]
Bolognese sauce
Bolognese sauce known in Italian as ragù alla bolognese is a meat-based sauce originating from Bologna Italy. In Italian cuisine it is customarily used to dress tagliatelle al ragù and […]
Instant noodle
Instant noodle is a dried or precooked noodle block usually sold with a packet of flavoring powder and/or seasoning oil. Dried noodles are usually eaten after being cooked or soaked […]