Tags: Beverage, Food.
Campari is an alcoholic liqueur considered an apéritif (20.5% 21% 24% 25% or 28% ABV depending on the country in which it is sold) obtained from the infusion of herbs and fruit (including chinotto and cascarilla) in alcohol and water. It is a bitter characterised by its dark red colour.Campari is often used in cocktails and is commonly served with soda water wine or citrus juice. It is produced by the Campari Group a multi-national company based in Italy.
