Tags: Food.
The tarte Tatin (French pronunciation: [taʁt tatɛ̃]) is an upside-down tart in which the fruit (usually apples) are caramelized in butter and sugar before the tart is baked.
Loading...
This page contains content from the copyrighted Wikipedia article "Tarte Tatin"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.