Tags: Food.
Speculaas (Dutch: Speculaas Dutch pronunciation: [spekyˈlaːs] French: spéculoos German: Spekulatius) is a type of spiced shortcrust biscuit traditionally baked for consumption on or just before St Nicholas’ feast in the Netherlands (December 5) Belgium (December 6) and around Christmas in Germany. In recent decades it has become available all year round.