Tags: Food.
Singori (also spelled Singodi) or Singauri is an Indian sweet made with Khoya and wrapped in maalu leaf. It is similar to Kalakhand. It is an exquisite cuisine of Kumaonis a community inhabiting the region of Kumaon in the north-eastern section of the state of Uttarakhand. The region has its own distinct impressive culture and delicious nutritious tasty dishes.