Tags: Food.
A shoulder tender also called beef shoulder petite tender beef shoulder tender petite roast bistro filet rat or teres major steak is a US cut of beef of the teres major muscle from the blade of the shoulder (chuck). It is one of the most tender beef muscles and is said to be white-tablecloth quality being a similar quality to filet mignon but less expensive. It is seldom used as it requires skill to extract.