Tags: Food.

Shawarma (Arabic: شاورما‎ / ALA-LC: shāwarmā) is a Levantine Arab meat preparation where lamb chicken turkey beef veal or mixed meats are placed on a spit (commonly a vertical spit in restaurants) and may be grilled for as long as a day. Shavings are cut off the block of meat for serving and the remainder of the block of meat is kept heated on the rotating spit.

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