Tags: Food.
Satiety value is the degree at which food gives a human the sense of food gratification the exact contrast feeling of hunger. The concept of the Satiety Value and Satiety Index was developed by an Australian researcher and doctor Susanna Holt.
Loading...
This page contains content from the copyrighted Wikipedia article "Satiety value"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.