Tags: Chemical Compound, Chemical Substance.

Saccharin is an artificial sweetener. The basic substance benzoic sulfilimine has effectively no food energy and is much sweeter than sucrose but has a bitter or metallic aftertaste especially at high concentrations. It is used to sweeten products such as drinks candies cookies medicines and toothpaste.

Loading...

This page contains content from the copyrighted Wikipedia article "Saccharin"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.