Tags: Food.
In Dutch and Belgian cuisine rijstevlaai (Dutch) or tarte au riz (French) (German: Reisfladen all translate to rice pie) is a pie with a filling based on rice pudding. It is native to Verviers in southeastern Belgium.
Loading...
This page contains content from the copyrighted Wikipedia article "Rijstevlaai"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.