Tags: Cheese, Food.
The rigotte de Condrieu is a type of cheese made with goat’s milk which originates in the Lyonnaise region of France and is named after the town of Condrieu.
Loading...
This page contains content from the copyrighted Wikipedia article "Rigotte de Condrieu"; that content is used under the GNU Free Documentation License (GFDL). You may redistribute it, verbatim or modified, providing that you comply with the terms of the GFDL.