Tags: Food.
Rice bread is a type of bread that is made from rice flour rather than wheat flour. Being gluten free it will not cause adverse reactions for people with gluten intolerance.The Vietnamese banh mi (baguette) is traditionally made with a mixture of wheat and rice flour or sometimes the latter resulting in an airy crispy texture.In 2001 a study group at Yamagata University’s Department of Engineering made use of foam molding technology to produce rice bread made from 100% rice flour.