Tags: Food.
Putnis is a curd based dish typical of Udupi cuisine made with coconut oil mustard seeds red chillis and turmeric powder. It can be used as a substitute for chutney to eat with idli rice or soaked beaten rice.Mustard seeds along with dry red chilli ( generally Byadgi variety ) is seasoned with turmeric in coconut oil and is then added to curd. Putnis can be made instantly in this way.