Tags: Food.
Molho português (Portuguese pronunciation: [ˈmoʎu puɾtuˈɣeʃ] Portuguese sauce) in Macanese cuisine refers to a sauce made of curry powder and coconut milk that is milder and richer than the usual curry. Its name purportedly came about because it first became popular in Macau then a Portuguese colony.In Argentina salsa portuguesa refers to a cooked mixture of tomato bell peppers and onions that in Brazil is used as a carne moída or hot dog sauce.
