Tags: Food.
Pitepalt see palt is a Swedish dish related to kroppkakor and named after the city of Piteå thought to be its place of origin. This dish has many varieties. Pitepalt are mostly made of raw potatoes and barley flour. For kroppkakor pre-boiled potatoes and wheat flour are used. This gives kroppkakor a slightly lighter color.Potatoes wheat flour or barley flour salt and pork are common ingredients in pitepalt. Some recipes also mention onions but it’s not that common.
