Tags: Chemical Compound, Chemical Substance.

Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens (Indian red chillies) and is primarily used as a colouring and/or flavouring in food products.

Paprika_oleoresin.svg
IUPAC name
(all-E3R3'S5'R)-33'-dihydroxy-βκ-caroten-6'-one (capsanthin), (all-E3S3'S5R5'R)-33'-dihydroxy-κκ-carotene-66'-dione (capsorubin)

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