Tags: Food.
Naengmyeon (Korean: 랭면 (North Korea) 냉면 (South Korea) also known as raengmyeon (in North Korea) naeng-myeon naengmyun or naeng-myun meaning cold noodles) is a Korean noodle dish of long and thin handmade noodles made from the flour and starch of various ingredients: buckwheat (메밀 memil) potatoes sweet potatoes 칡냉면 naengmyun made with the starch from arrowroot (darker color and chewier than buckwheat noodles) and kudzu (칡 chik).