Tags: Food.

Montreal-style smoked meat Montreal smoked meat or simply smoked meat in Montreal (French: du smoked meat viande fumée) is a type of kosher-style deli meat product made by salting and curing beef brisket with spices.

Schwartz_smoked_meat_montreal.JPG
ingredient
Rye bread, Mustard (condiment), Smoked meat
origin
Canada, Montreal, Quebec

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