Tags: Wine Region.

The Mendocino County wine is an appellation that designates wine made from grapes grown mostly in Mendocino County California. The region is part of the larger North Coast AVA and one of California’s largest and most climatically diverse wine growing regions. Mendocino County is one of the northernmost commercial wine grape regions in the state with two distinct climate zones separated by the Mendocino Range. Ten American Viticultural Areas have been designated within Mendocino County.

Vineyard_in_Anderson_Valley.jpg
area total (km2)
6.07028e+07, 1.0044e+10
growing grape
Merlot, Carignan, Chenin blanc, Durif, Grenache, Sangiovese, Viognier, Sauvignon vert, Barbera, Cabernet Sauvignon, Chardonnay, Syrah, Riesling, Sauvignon blanc, Pinot blanc, Zinfandel, Douce noir, Cabernet Franc, Malbec, Pinot noir, Gewürztraminer, Roussanne, Petit Verdot, Sémillon, Muscat Blanc à Petits Grains
is part of wine region
California wine, North Coast AVA
location
United States
subregion
Covelo AVA, Mendocino AVA, Potter Valley AVA, Anderson Valley AVA, Cole Ranch AVA, Mendocino Ridge AVA, Dos Rios AVA, McDowell Valley AVA, Redwood Valley AVA, Yorkville Highlands AVA
type
County (United States)

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