Tags: Food.
Mas huni is a typical Maldivian breakfast composed of tuna onion coconut and chili. All ingredients are finely chopped and mixed with the grated meat of the coconut. This dish is usually eaten with freshly-baked roshi flatbread and sweetened hot tea.The fish used in mas huni was as a rule Maldive fish but currently many Maldivians use canned tuna. Traditionally when fish was scarce chopped leaves were added to the mas huni mixture.